What is the term for convenient food order options that allow customers to pick up their meals quickly?

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The term "To go" specifically refers to food that is prepared and packaged for customers to take away from a restaurant rather than consuming it in the establishment. This option emphasizes convenience, as it allows individuals to quickly grab their meals and enjoy them elsewhere, whether at home, at work, or another location.

The phrase is commonly used in the context of fast-casual dining and quick serve restaurants, where customers prioritize speed and efficiency in their meal choices. It encapsulates the essence of fast food service designed to cater to customers on the go.

While delivery involves bringing food directly to the customer’s location and takeout generally means food that is also picked up but may not emphasize the immediate convenience as "to go" does, dine-in refers specifically to eating within the restaurant, which does not align with the question's focus on quick food order options for off-premises consumption.

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