What is the name for a vehicle that has the ability to cook and sell food?

The term used to describe a vehicle that can cook and sell food is a food truck. Food trucks are equipped with the necessary kitchen facilities to prepare meals and often have a menu that varies depending on the cuisine offered. They operate from a mobile unit, allowing them to travel to different locations and cater to various events or serve different communities. This flexibility makes food trucks a popular choice for entrepreneurs seeking to reach a wider audience without the overhead costs associated with a traditional restaurant.

In contrast, while a food cart may sell food, it typically lacks the comprehensive cooking facilities that a food truck possesses, often limited to pre-prepared or reheated items. A mobile kitchen, while it can refer to a similar concept, usually is a broader term and might not necessarily imply selling food directly to consumers. A delivery van, on the other hand, is designed primarily for transporting goods rather than preparing and selling food on-site. Therefore, food truck is the most accurate designation for a vehicle with the capability to cook and sell food.